First you start with your ingredients (hey, I have a busy toddler - I don't do scratch cookies anymore!)
Next find your toddler hiding in the living room, drinking her "Pablo sip" (yogurt smoothie) and wearing the Pampered Chef kids' apron you bought years ago!
Make sure you get TONS of the Sprinkles on one cookie...
Maybe chugging straight from the bottle is better?
Hmmmm....nothing says cookies like chugging sprinkles straight from the bottle
Note cool red flower hair bow on the arm...the epitome of style for toddlers :)
Keep pushing the cookie cutter into the same piece of dough many times...if once is good then six times is better!
Make sure you leave some of the black sugar you ate on your lips for effect
Show Mommy how much fun it is to eat all the sprinkles in the jar!
Sprinkles on the cookies?!? How'd that happen??
Bake at 350 for 8-10 minutes. When cookies are cool, pick all the sprinkles off, eating them and ignore the cookies at all costs, leaving them for Mommy and Daddy!